Ingredients list

Gluten free savoury muffin

von’s vegan bakehouse gluten free blend: rice flour, red sorghum, polenta, coconut flour, buckwheat flour, sunflower oil, soy milk, baking powder, vinegar, sun-dried tomatoes, fresh corn, dried herbs, salt, pepper

contains: soy, corn

Herb scone with chive cream

plain flour, baking powder, nuttelex, soy milk. salt vegetable shortening, fresh herbs

contains: wheat, soy

Peanut butter pretzel brownie

plain flour, sugar, sunflower oil, soy milk, vegan chocolate, salt, peanut butter, pretzel, baking powder

contains: wheat, soy, peanuts

Earl Grey lavender tea cake

plain flour, sugar, sunflower oil, soy milk, baking powder, vinegar, earl grey tea, vegetable shortening, vegan chocolate, icing sugar, lavender

contains: wheat, soy

Gluten free white chocolate tart au citron

von’s vegan bakehouse gluten free blend: rice flour, red sorghum, polenta, coconut flour, buckwheat flour, sunflower oil, nuttelex, icing suger, soy milk, lemon, corn flower, vegetable shortening, cocoa butter

contains: soy, corn

Pumpkin chocolate cake pop

wholemeal flour, pumpkin, brown sugar, sunflower oil, soy milk, vinegar, baking powder, spices, vegetable shortening, icing sugar, vegan chocolate, vegan white chocolate

contains: wheat, soy